
Manufacturer: PPM Technologies
RotoCook Snack Frying System
Compact continuous rotary-wheel fryer for pellets, extruded snacks, pork rinds and tortilla chips; 10–60 s frying time, 100–500 kg/h, gas or electric.
Key features
- Adjustable frying time (10–60 s)
- Small footprint
- Electric or gas heating
- Versatile processing for many snack types
- Low oil volume with fast turnover
Technical data
- Capacity
- 100–500 kg/h
- Frying time
- Adjustable, 10–60 s
- Frying volume
- 37–140 L (10–37 gal)
- Total oil volume in system
- 120–550 L (31–144 gal)
- Oil turnover time
- 3.2–3.5 h
- Power supply
- 35–110 kW
- Heating
- Electric or natural gas (gas immersion tubes)
- Length
- 30′–33′3″ (9144–10134 mm) gas; 35′8″–49′1″ (10871–14960 mm) electric
- Width
- 7′10″–10′1″ (2400–3085 mm)
- Height
- 10′10″–13′3″ (3290–4040 mm)
- Sizes
- Three sizes
Description
The RotoCook is a continuous oil fryer for pork rinds, tortilla chips and extruded and pellet snacks, including rings, twists and three-dimensional starch-based products. A patented rotary wheel gives adjustable frying times from 10 to 60 seconds. The compact design keeps oil volume low, so the oil turns over quickly, which limits oil degradation and extends product shelf life. It is available with electric or gas heating, in three sizes with outputs from 100 to 500 kg/h.
Features
- Removable screen keeps product fines away from the heating elements
- Motor-driven telescopic exhaust stack for easy access to the pan and frying wheel
- Automatic hood lift for easy cleaning
- Safety sensors monitor temperature and oil level and prevent the hood from opening while the system is running
- Fully automated system
Line integration
The compact footprint makes installation simple and allows the fryer to be added to new or existing lines. A typical line includes an incline belt, infeed conveyor, fryer, de-oiling belts (with optional oil recapture) and complete controls, followed where needed by PPM dry seasoning, liquid or slurry coating equipment.
Typical applications
3D extruded products, pellets, pork rinds, salmon skins.
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