Manufacturer: Inject Star
Red Meat Injector
Inject Star brine injectors for red meat with capacities up to 14,000 kg/h, up to 4 needle heads and manual or computer control.
Key features
- Synthetic conveyor belt
- Manual or computer control, depending on version
- Crank or linear drive, depending on version
- Various needle/knife combinations
- "New-Twist-System" with single needle control
- Various supplementary equipment
Technical data
- Capacity
- up to 14,000 kg/h
- Needle heads
- up to 4 (depending on version)
- Needle diameter (single needle control)
- 4 mm
Description
Pickling red meat is one of the most common methods for intensifying flavour and improving preservation.
The Inject Star range of brine injectors is extensive and can be configured to suit each application:
- Capacity up to 14,000 kg/h
- Synthetic conveyor belt
- Manual or computer control, depending on version
- Crank or linear drive, depending on version
- Up to 4 needle heads, depending on version
- Various needle/knife combinations
- "New-Twist-System" / single needle control (4 mm)
- Various supplementary equipment
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