Manufacturer: Inject Star
Roasting and Baking Units
Doleschal roasting and baking units from Inject Star with alternating pneumatic air flaps for uniform temperature and colouring; optional steam cooking.
Key features
- Pneumatic air flaps for alternating airflow
- For mesh trays or closed trays
- Horizontal airflow between product layers
- Uniform temperature distribution and colouring throughout the chamber
- Optional steam cooking function
Description
The ventilation system of these units uses pneumatic air flaps to alternate the airflow between the two sides of the chamber, over either mesh trays or closed trays holding the product. The horizontal airflow between the layers ensures absolutely uniform temperature distribution and colouring of the product throughout the entire chamber.
Doleschal units from Inject Star can optionally be equipped with a steam cooking function.
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