Wet pet food processing line

SELO wet pet food lines cover every step from shaping and texturing to preserving flavour, nutrition and safety, through downstream processing and precise portioning. Every line is available with an integrated gravy unit for accurate production of chunk and gravy mixes.

Line models

Four line sizes are offered, from the compact Ocelot (up to 250 kg/h of meat chunks) through the Cheetah (up to 750 kg/h) and Serval (up to 2,500 kg/h) to the Amur (up to 5,000 kg/h). See the individual models in the equipment section.

Customisation

The fully automated systems are built around the customer's recipes and capacity: unique chunk shapes and sizes, single-colour, multi-colour or vegetable inclusions. Integrated options include:

• Dual-Injection Steam Penetration Accelerator (DISPA) for energy-efficient processing
• Metal detection
• Colour dosing
• Buffer systems
• Inline mixing
• Interconnecting belts

From project to production

Processes are tested and refined for each product's chunk sizes, shapes and colours, with focus on hygiene, safety and flexibility. On site, SELO integrates all equipment, from steam tunnels to spreaders and extruders, and verifies the system with FAT and SAT. Preventive maintenance, operator training and spare-parts expertise keep the line running as products and volumes change.