Manufacturer: Inject Star
Massaging Systems and Tumblers
Inject Star massaging systems and tumblers for red meat, poultry, fish and seafood, cooled or uncooled, horizontal or tilting, manual or computer-controlled.
Key features
- For red meat, poultry, fish and seafood
- Uncooled or cooled versions
- Horizontal or tilting design
- Manual or computer control
- Friction wheel or direct drive
- Manual, lift, conveyor belt or vacuum suction loading
- Easy, intuitive operation
Description
Inject Star massaging systems are internationally recognised for their high quality, easy and intuitive operation and excellent final products, and represent the current state of the art.
A wide range for every product
The range covers red meat, poultry, fish and seafood, with options including:
- Uncooled or cooled
- Horizontal or tilting design
- Manual or computer control
- Friction wheel or direct drive
- Manual, lift, conveyor belt or vacuum suction loading
- Various optional equipment
Systems are available in different sizes, capacities and functions, making them suitable for small and medium-sized businesses as well as large industrial operations.
Video
See the Inject Star MAGNUM II CSL 4600 tumbler system in action: Tumbler system Inject Star MAGNUM II CSL 4600.
See it working
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